Goldenfry
Peppercorn Sauce Granules
Size: 160g
- Perfect for steak, burgers and grilled meats
- Just add boiling water
- Put 8 heaped teaspoons (40g) into a measuring jug and add 250ml of boiling water, stir until smooth and serve
- Full instructions on the tub with resealable lid
- Suitable for vegetarians
- Made in Yorkshire by Goldenfry
- Long shelf life
Ingredients: palm oil, cornflour, potato starch, skimmed milk powder, salt, spray dried glucose syrup, black pepper, hydrolysed vegetable protein, dried onion, colour (plain caramel), flavour enhancer (monosodium glutamate), milk protein, stabilisers (trisodium glutamate), milk protein, stabilisers (trisodium citrate, potassium phosphates), emulsifier (soya lecithins).
Ingredients: palm oil, cornflour, potato starch, skimmed milk powder, salt, spray dried glucose syrup, black pepper, hydrolysed vegetable protein, dried onion, colour (plain caramel), flavour enhancer (monosodium glutamate), milk protein, stabilisers (trisodium glutamate), milk protein, stabilisers (trisodium citrate, potassium phosphates), emulsifier (soya lecithins).
